
For the best source of nutrients and lowest sodium, choose fresh or frozen greens beans for cooking. Green beans also contain folate, thiamin, riboflavin, iron, magnesium, and potassium.
#frenchbeans #vegetables #seasonal #veggies #salad #sabji #stirfries
For the best source of nutrients and lowest sodium, choose fresh or frozen greens beans for cooking. Green beans also contain folate, thiamin, riboflavin, iron, magnesium, and potassium. #frenchbeans #vegetables #seasonal #veggies #salad #sabji #stirfries
Jul 05, 2018